Food & Beverage Team Leader Job
Salary USD
4,400 / month
Client / employer
Elevate your hospitality career as a Food & Beverage Team Leader in a world-class, luxury setting. Open only to Female Western Candidates for Cultural and Visa facilitation reasons.
Core job competencies
Leadership
Teamwork
Detail Attn
Silver Service
Job description
GENERAL DUTIES
- Lead by example on the floor, ensuring smooth service and guest engagement.
- Provide hands-on support to servers during service periods.
- Ensure team readiness before each shift through briefings and setup checks.
- Minimum of 2 years of experience in Food and Beverage in a similar role.
- Background in luxury hospitality settings such as fine dining establishments, Michelin-starred restaurants, 5-star hotels, or private estates.
- Demonstrated ability to support high-level service and manage guest expectations in discreet, high-standard environments.
EXPERIENCE
- Minimum of 2 years of experience in Food and Beverage in a similar role.
- Background in luxury hospitality settings such as fine dining establishments, Michelin-starred restaurants, 5-star hotels, or private estates.
- Demonstrated ability to support high-level service and manage guest expectations in discreet, high-standard environments.
QUALIFICATIONS
- Valid Food Hygiene Certificate or Food Handling Course completion is an advantage.
- Formal Silver Service training.
- Proficiency in English, both spoken and written.
Job description
GENERAL DUTIES
- Lead by example on the floor, ensuring smooth service and guest engagement.
- Provide hands-on support to servers during service periods.
- Ensure team readiness before each shift through briefings and setup checks.
- Minimum of 2 years of experience in Food and Beverage in a similar role.
- Background in luxury hospitality settings such as fine dining establishments, Michelin-starred restaurants, 5-star hotels, or private estates.
- Demonstrated ability to support high-level service and manage guest expectations in discreet, high-standard environments.
EXPERIENCE
- Minimum of 2 years of experience in Food and Beverage in a similar role.
- Background in luxury hospitality settings such as fine dining establishments, Michelin-starred restaurants, 5-star hotels, or private estates.
- Demonstrated ability to support high-level service and manage guest expectations in discreet, high-standard environments.
QUALIFICATIONS
- Valid Food Hygiene Certificate or Food Handling Course completion is an advantage.
- Formal Silver Service training.
- Proficiency in English, both spoken and written.
Benefits
Accommodation
Medical Insurance
Annual Flight Allowance
On-Site Meals
Full Relocation Covered
Tax Free Salary & Benefits
Annual Leave 30 Days
Accommodation
Medical Insurance
Annual Flight Allowance
On-Site Meals
Full Relocation Covered
Tax Free Salary & Benefits
Annual Leave 30 Days
Other vacancies
Food & Beverage
Private Estate
